Barcelona: Hidden Bites, Secret Sips & Sunshine Tips by Nancy Sevilla

If you're anything like me, you love a city that’s full of surprises—and Barcelona is exactly that. This place is a feast for the senses: colorful buildings, bold flavors, salty breezes, and a rhythm that invites you to slow down and explore one street at a time.

Whether it’s your first time in the city or your fifth, these are a few of my personal hidden gems and insider tips that made this trip unforgettable.

Hidden Gems I Fell in Love With

Best Bakeries for Bread Lovers

I’m a total sucker for good bread—and Barcelona did not disappoint. My carb-loving heart found joy in every warm, flaky, sourdoughy bite at these spots:

Origo (locations in both Gràcia and Sant Antoni) — seriously, the crust on their loaves is unmatched.

Primor Bakery in Sant Antoni — a local favorite with buttery pastries that vanish fast.

Oz Bakery — their cinnamon rolls? Worth every calorie.

Whether you’re grabbing a morning coffee or looking for the perfect travel snack, these spots are chef’s kiss.

There’s something about a good hidden bar that makes a city feel like yours. My three favorite finds this time:

Monk – tucked behind a discreet door in the Gothic Quarter, this cozy speakeasy has candlelit vibes and craft cocktails that wow.

Mariposa Negra – inventive drinks, plush interiors, and an easygoing crowd.

Oriental Bar – designed like a vintage train car. Think old-world glamour with a twist of gin and mystery.

If you’re looking for a break from rooftop bars and want something intimate and a little magical, don’t skip these.

One of my favorite moments in Barcelona wasn’t in a museum or beach—it was in a local kitchen. I booked a paella cooking class, and even though I’m far from a chef, it was one of the most fun, hands-on ways to connect with Spanish culture (and fellow travelers). Bonus: you get to eat your creation at the end with a glass of sangria in hand.

It felt like an edible memory I’ll be bringing home.

These are a few things I wish someone had told me before my first visit—and now, I never go without them:

Get a Go City Pass if you’re short on time. It’s a smart way to check off major sights (like Park Güell, Casa Batlló, and even Sagrada Família) with one ticket and a lot more flexibility.

Book Sagrada Família in advance — I can’t stress this enough. It sells out, even in off-season. Book weeks ahead, especially if you want early entry or tower access.

Skip Barceloneta for Bogatell Beach. It’s cleaner, calmer, and full of locals. Bring snacks, a speaker, and spend an afternoon soaking it in.

Use public transport and walk — the metro is clean, quick, and cheap. Walking helps you stumble across neighborhoods you wouldn’t plan to visit (hello, Gràcia charm).

Watch your stuff in tourist-heavy zones. I always wear a crossbody fanny pack or phone necklace so I can explore stress-free.

Make dinner reservations — even on a Tuesday. Locals go out and tables fill up fast at good spots. No res = no tapas.

Barcelona is a city that rewards curiosity. From hidden bakeries to late-night speakeasies and rooftop moments with strangers-turned-friends, it’s a place you don’t just visit—you live it.

If you’re anything like me, you like to have the boring stuff sorted ahead of time. I’d recommend checking out Kiwitaxi for transfers—it’s just nice knowing someone’s there to pick you up, no guessing or rushing. Makes the start (or end) of a trip way more relaxed

Until next time, Nancy